GENERAL DINING
Dine in a sleek, modern Japanese setting with your loved ones while savoring our extensive range of à la carte items and Yakitori omakase. It’s the perfect spot for catching up, family gatherings, romantic dates, business meetings, and more.
ABOUT
Located at the rear of the venue, this area provides a more secluded dining experience within our banquette seating section, characterized by dim lighting and an appealing musical ambiance. It accommodates groups ranging from 2 to 12 participants.
The space
The menu
À la carte
Our à la carte menu features the Binchotan Yakitori and Robatayaki dishes, with an array of authentic Japanese dishes. The menu gets updated often to ensure the freshest seasonal ingredients are used in select dishes, while some perennial favorites remain available all year-round.
Our Yakitori is the epitome of authenticity, made with traditional Japanese cuts and expertly grilled over Binchotan charcoal imported directly from Japan, delivering an unparalleled depth of flavor.
We proudly source our chickens from Aurum Chicken, a collective of leading Australian poultry specialists dedicated to producing the finest locally raised chicken, cockerel, pullet, duck, and game birds. With an emphasis on quality, their partner farmers maintain strict low-density standards for Fook Wong Chicken, ensuring a maximum stocking rate of just 30kg per square meter—significantly lower than the industry code requirement of 40kg per square meter.
Their naturally slower growth rate allows their organs, muscles, and bones to develop in harmony, and their longer outdoor life allows them to develop intramuscular fat and nutrient-dense meat with an outstanding texture and rich flavor not commonly found in Australia.
* Menu items and prices are subject to change based on daily availability *
Yakitori Set Menu
$150 pER pERSON (Monday to Thursday Only)
$190 PER PERSON (7 days)
Treat yourself to an exquisite eight-course dining experience that highlights the finest Binchontan Yakitori and Robatayaki specialties, along with our carefully curated à la carte selections. Each dish is thoughtfully crafted to immerse your taste buds in the rich, authentic flavors of Japan, infused with a delightful touch of fusion.
As you settle in at our Yakitori Counter, our talented chefs will expertly guide you through the culinary journey, sharing insights and stories behind each dish to enhance your experience.
* Menu items and prices are subject to change based on daily availability *
RESERVATIONS
The general dining features our intimate booth and table seatings, served à la carte and Yakitori Omakase. The experience is available for lunch and dinner, 7 days.
Make sure you select General Dining when booking online.
