Make A Reservation

Book your table now and delve into the unforgettable experience at Yakikami!

Open seven days a week for lunch and dinner, Yakikami offers exquisitely crafted menus designed to delight your senses.

General Dining Tables: Indulge in our à la carte menu, featuring Binchotan Robatayaki and Yakitori. Perfect for groups of four or more, our General Dining Tables provide a cozy and private dining experience. Don’t miss out—reserve your General Dining Table today! (Available for lunch and dinner every day.)

Yakitori Counter: Immerse yourself in the vibrant atmosphere at our Yakitori Counter, where you can savor our à la carte and Yakitori set menus. This unique seating, limited to just 17 guests, lets you witness our chefs at work up close—ideal for couples or intimate gatherings. Make your reservation for the Yakitori Counter now! (Available for lunch and dinner every day.)

Josper: Indulge in our exquisite Wagyu Experience—an 8-course culinary journey showcasing the finest modern Australian Wagyu, featuring the renowned Sher Wagyu Blue label and David Blackmore going along with some A5 from Kobe and Omi prefectures. This exceptional dining event marries the artistry of modern Japanese cuisine with the unparalleled quality of Australian beef. Join us for an evening to remember, where every bite is a testament to our chefs' exceptional skill.

Hikiniku: Savor our premium Wagyu hamburgers crafted from the best Japanese A5 and Australian M9: Kobe, Omi, Yamagata, David Blackmore, and Sher Wagyu. Please make reservations for Hikiniku @Yakikami ONLY (Lunch Only from Monday to Saturday).

Remember, the last order for lunch service is at 14:15 daily for all sections, except Yakitori set menu, which closes orders at 13:30.

Children at the age of 4 and above are all welcome at YAKIKAMI, however, we do not offer alterations to menu size and respectfully request that your children remain seated while in our restaurant. Please put in booking note if you need booster seat & space for pram.

Surcharge
Surcharge applies to total bill on Sunday ( 10% ) & Public Holiday ( 15% )

Cancellation & Reschedule

Notice for cancellation, addition & reduction in attendants, date changes must be sent to info@yakikami.com.au. Cancellation under 24 hours of reservation will cause deposit taken, please contact restaurant on +61 3 9989 9312 for urgent cancellation ONLY.

Dietary Requirements

Please provide at least 24-48 hours prior notice for dietary requirements by adding your information to the online reservation system, otherwise, we cannot guarantee such requests.

Group Booking and Events

For group booking larger than 6 or Private Events Enquiry, please contact us on +61 3 9989 9312 7 days between 12:00 pm to 10:00 pm or e-mail us at info@yakikami.com.au.
A 5% service fee will be included to total bill for private events.

Yakikami is open on weekends and public holidays with surcharges applied.